Cutout part of a protein
Hello People,
I am trying to find a way to cut out part of a protein and save to a new .pdb file.
So i have a protein and i want to cut out a section (from amino acid 315 to 330 for example), and save that cut out (and maintain the original 3D structure) into a new .pdb file.
I tried searching if there is a built-in PyRosetta function/method that does this, or if there is a script that does this, but i could not find.
Anyone can help me or guide me?
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